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Beach Whiskey Cocktail Recipes with HipLatina and Chef Susie

Beach Whiskey HipLatina

We recently connected with our friends at Beach Whiskey ahead of their official brand launch to learn about the people, the story behind the brand, and drink mixes we might enjoy. Country music star Jake Owen and TV personality Billy Bush are among the partners in this project.

We love the laid-back, beach style from Beach Whiskey it reflects the beach culture and styles from both the East and West Coasts. We tried both flavors from Beach Whiskey: the Island Coconut and the Bonfire Cinnamon. But the remarkable thing is they are both great just simply on the rocks, just how Chef Susie likes it!

Cocktail recipes for you to try at home:

Beach Whiskey Jake Owen group

Jakes Faves:

Coconut Undertow

1.5 oz Island Coconut Beach Whiskey

3/4 oz Lime juice

1/2 oz Pineapple juice

3/4 oz. Jalapeno simple syrup

Splash of Club Soda

Technique– Combine Island Coconut Beach Whiskey, lime juice, pineapple juice & jalapeno simple to cocktail shaker. Shake and strain over ice. Top with splash of club soda.

Glass– Zombie glass

Garnish– Lime wedge and pineapple slice

The Cinna-Mule

cinnamule

The Cinna-Mule

1.5 oz Bonfire Cinnamon Beach Whiskey

1.5 oz Ginger Beer

1/2 oz Lemon juice

Technique– Combine Bonfire Beach Whiskey, Ginger Beer and lemon juice in cocktail shaker. Shake lightly. Strain into glass over ice.

Glass– Copper mug

Garnish– Lime or lemon wheel/wedge

Coconut Cure

Billy Bush Beach Whiskey

Coconut Cure

1.5 oz Island Coconut Beach Whiskey

2 oz Coconut Water

3/4 oz Lemon juice

1/2 oz Simple syrup

Technique– Combine Island Coconut Beach Whiskey, coconut water, lemon juice and simple syrup in cocktail shaker. Shake and strain ingredients over ice or up.

Glass– Martini or Rocks

Garnish– Straight up or Mint sprig and lemon twist

Life’s a Beach

Life’s a Beach

Life’s a Beach

2 oz Island Coconut Beach Whiskey

1 oz Bonfire Cinnamon Whiskey

4 oz Pineapple juice

Technique– Combine Island Coconut Beach Whiskey, pineapple juice in cocktail shaker. Shake and strain over ice or up.

Glass– Rocks or Martini

Garnish– Maraschino Cherry

The Pineapple Renegade

Pineapple cocktail

The Pineapple Renegade

2 oz Bonfire Cinnamon Beach Whiskey

1.5 oz Pineapple juice

1/2 oz Lime juice

1/2 oz Simple syrup

2 dashes Angostura Bitters

Technique– Combine Bonfire Cinnamon Beach Whiskey, pineapple juice,  lime juice, simple syrup and Angostura Bitters in cocktail shaker. Shake and strain over ice.

Glass– Collins

Garnish– Cinnamon stick, orange slice & lime zest

Whether you are on the beach, or missing it, these cocktails are sure to help you keep a beach state of mind.

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