The Conjuring Cocktail Recipe


The Conjuring Cocktail

Ingredients

  • 1 oz Absinthe
  • 1 oz White Creme de Cocao
  • 1 oz Coconut Milk
  • Drizzle of Black Cambia

Directions

  1. Combine absinthe, white creme de cocao, and coconut milk in a shaker filled with ice.
  2. Shake until frothy and strain into a short number over ice.
  3. Drizzle samba down the side of the glass until it floats on the bottom and diffuse through the cocktail.

Language

Search

Social

Get our best articles delivered to your inbox.

  • This field is for validation purposes and should be left unchanged.