
Chef Susie was in Sonoma Valley sharing her culinary expertise at a winemaker dinner hosted by Hendry Winery. This dish was accompanied by a Green Pea Polenta and Estate Cabernet Sauvignon.
Chef Susie was in Sonoma Valley sharing her culinary expertise at a winemaker dinner hosted by Hendry Winery. This dish was accompanied by a Green Pea Polenta and Estate Cabernet Sauvignon.