Easy Way To Peel and Chop Ginger

Chef Susie loves to share easy ways to maximize the use of fresh ingredients without much waste. Peeling ginger is a pain! In this edition of Spicy Tips, Chef Susie shares a kitchen tip that makes it easy, saves material, and delivers multiple benefits. You can find tasty recipe links below.

Gingery Shrimp Toasts

Originally a Chinese appetizer called Hatosi, Shrimp Toasts is a simple finger food that makes for a great canape at parties.

Chop Ginger Shrimp Toasts

Photo Credit Mike Garten

Ginger Soy Sauce

This sauce is amazing to use as a marinade for meats, seafood, wraps, or vegetables. I have used it with tempura fried vegetables and as a salad dressing too.

Chop Ginger Soy Sauce




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