Let’s face it – oil can be pretty pricey. And if you’re looking for a flavored oil, the prices can go up. Fortunately, Chef Susie shows us how to create and use infused our oil with ingredients we already have in the kitchen. Good for your wallet and tasty for you!
[brid video=”177227″ player=”8620″ title=”Spicy Oils You Can Make At Home Using Ingredients You Have In The Kitchen”]